SINGLE ORIGIN: EL SALVADOR, CHATENANGO, FINCA LIQUIDANBO
This relatively small but immensely mountainous volcanic country’s perfect temperatures, altitudes and nutrient rich soil all contributes to brilliant conditions for growing coffee.
If you are seeking for smooth velvety honey-like flavours with rich and full body El Salvador would be a perfect option for you.
We taste: toffee, cocoa & lemon
Attitude: 1600 M.
Whole bean/ Net 12 oz/ 340 grams