SINGLE ORIGIN: PAPAU NEW GUINEA, OKAPA PUROSA

Papau New Guinea has cane sugar sweetness, medium acidity and creamy body with sweet caramel overtones and a slight cocoa note on the finish.

Citric, Lemon Grass, Sweet Berry

Roast: Light - Medium

Variety: Arusha

Process: Washed

Altitude: 600-1500 M.

Whole bean / Net 12 oz / 340 grams