

REGIONAL COFFEE: ITALIAN ESPRESSO
$9.00
SKUITALIANESPRESSOItalian Espresso has a hazelnut-coloured froth, verging on dark brown with tawny hinges. This cream has a very fine texture, which means that its mesh is tight and large or small bubbles are absent.
Chocolate, Sweet, Tobacco
Variety: Bourbon-Erecta
Process: Washed-Sundried
Altitude: 600-2000 M.
Whole bean / Net 12 oz / 340 grams